Friday 24 July 2015

Top 5 Foods That Cleanse Your Liver

We live in a world where disease is everywhere, and becoming more prevalent by the day. This should come as no surprise, as the environment we choose to surround ourselves with is extremely toxic. The food we eat, the water we drink, the very air we breathe all have become potentially hazardous to the health. Equally worrying are the chemicals we use every day. One great example is bleach it’s one the most commonly used and relied upon cleaners in the world, but it can be very damaging to the respiratory tract just by inhalation of the gases it emits when used.

A healthy liver food regulates the composition of blood, removes harmful toxins from the blood as well as processes and converts nutrients absorbed by the intestines during digestion into forms that the body can use. It also stores some best vitamins, iron and simple sugar glucose.Keeping your body disease free starts with keeping your liver healthy. The liver food performs so many vital functions for the bodies like removing toxins from the blood, producing bile to digest fats, regulating blood sugar, getting rid of old red blood cells, and storing vitamins and minerals.                      
                                                       
Garlic

Garlic is loaded with sulphur, which activates liver food enzymes that help your body flush out toxins. Garlic also holds high amounts of allicin and selenium, two natural compounds that also aid in liver food cleansing.

Lemons

Lemons help detoxify the liver food mainly due to the antioxidant D-Limonene present in it, which helps activate enzymes in the liver that aid detoxification.Moreover, the high amount of vitamin C in lemons helps your liver produce more enzymes to aid digestion. Lemons also boost mineral absorption by the liver.

Cruciferous Vegetables

Eating broccoli and cauliflower will increase the amount of glucosinolate in your system, adding to enzyme production in the liver for healthy food. These natural enzymes help flush out carcinogens, and other toxins, out of the body which may significantly lower risks associated with cancer.

Walnuts

Walnuts, which contain high levels of l-arginine, an amino acid, glutathione, and omega-3 fatty acids, also help detoxify the liver of disease-causing ammonia. Walnuts also help oxygenate the blood, and extracts from their hulls are often used in liver-cleansing formulas.

Green Tea

Green tea is loaded with catechins, a type of plant antioxidant that has been shown in studies to eliminate liver fat accumulation and promote proper liver function. This powerful herbal beverage also protects the liver against toxins that would otherwise accumulate and cause serious damage.

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